With an unmatched diversity of red meats, this recipe is packed with protein in rich WholePrey ratios that mirror the evolutionary diet that dogs are meant to eat. Loaded with ranch-raised beef, wild boar, bison, grass-fed lamb, and Yorkshire pork, Regional Red nourishes dogs completely while offering a savory, delicious flavor that they'll love.
Deboned beef, deboned wild boar, deboned goat, deboned lamb, lamb liver, beef liver, beef tripe, wild boar liver, deboned mutton, beef heart, whole atlantic mackerel, deboned pork, goat meal, beef meal, lamb meal, mackerel meal, whole red lentils, whole pinto beans, beef kidney, pork liver, mutton meal, cod meal, beef fat, herring meal, natural pork flavor, whole green peas, whole green lentils, whole navy beans, whole chickpeas, pork heart, pork kidney, pollock oil, lamb tripe, lentil fiber, wild boar cartilage, beef cartilage, whole pumpkin, whole butternut squash, choline chloride, mixed tocopherols, dried kelp, zinc proteinate, kale, spinach, mustard greens, collard greens, turnip greens, carrots, apples, pears, freeze-dried beef liver, freeze-dried beef tripe, freeze-dried lamb liver, freeze-dried lamb tripe, pumpkin seeds,, chicory root, turmeric, sarsaparilla root, althea root, rosehips, juniper berries, dried lactobacillus acidophilus fermentation product, dried bifidobacterium animalis fermentation product, dried lactobacillus casei fermentation product.
Crude protein (min.) 38 % Crude fat (min.) 18 % Crude fiber (max.) 4 % Moisture (max.) 12 % DHA (min.) 0.4 % EPA (min.) 0.2 % Calcium (min.) 1.9 % Phosphorus (min.) 1.4 % Omega-6 fatty acids* (min.) 2 % Omega-3 fatty acids* (min.) 1 % Glucosamine* (min.) 400 mg/kg Chondroitin sulfate* (min.) 400 mg/kg Total Microorganisms* (min.) (Lactobacillus acidophilus, Bifidobacterium animalis, Lactobacillus casei)