Let's face it. Everything tastes better with bacon. We use uncured (nitrate-free) bacon, and USDA approved beef that we grind ourselves. Top it with a little Vermont Cabot mild cheddar and you have a recipe for a delicious burger. You also get our bacon cheeseburger cookies! The aroma and taste of these delights is so delicious, that Dad may break open a bag for himself. And "psst," they're gluten free! Certified Human grade / 100% USA sourced. Resealable 8 oz bag. Easily breakable for frequent treating. Gluten free.
Ingredients: USDA ground beef, eggs, cheddar cheese (naturally lactose-free), buckwheat flour, oat flour, uncured bacon (nitrite/nitrate free). Crude Protein: 34.6% min. Crude Fat: 21.9% min. Crude Fiber: 1.16% max. Moisture: 2.20% max. 60 cal / .5 oz.